Characteristics:
Elegant but full-bodied. Pure Carneros expression with bright citrus aromas of lemon and tangarine, stone fruits and toasted oak. The palate has a refined minerality, a touch of oak, pear, lemon cream en fresh apple, all lingering through a refreshing finish.

Food pairing:
Combine with creamy dishes of white fish, white meat, sweetbread or with ripened cheeses.

About the winery:
Buena Vista Winery has a rich heritage as the first premium winery in California. And its founder, Agoston Haraszthy, was a pioneer with an unending commitment to California wine. He immigrated from Europe in 1840 and sought the perfect ‘terroir’ for exceptional wine. He ultimately settled in Sonoma, birthplace of California, where he founded Buena Vista Winery in 1857. He was a committed farmer, innovator and vintner. His beloved Buena Vista Winery today is committed to continue the imaginative vision and unrivaled legacy, with an exiting range of Zinfandel, Pinot Noir and Chardonnay.